Chef Chen Kentaro brings a curated selection of signature dishes from the repertoire of MICHELIN-starred Shisen Hanten to Chen‘s Kitchen for a limited time.
Discover Japanese-Szechwan flavours with:
Umami-packed Crab Roe Tofu – $32.90
Bold and smoky Szechwan Twice-Cooked Pork Belly – $23.90
Banbanji (tender chicken drizzled in fragrant sesame sauce) – $14.90
